I made this surprise birthday cake for my fiancé Tom yesterday while he was at work.
I used a Nigella recipe I found on the bbc website that uses olive oil instead of butter/fat
(because I was running out of butter and didn't really have time to nip out for more!).
It actually worked quite well, although I should've cooked it a bit longer.
Then I topped it with chocolate philly and some nestlé munchies :)